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The Napoleon Phantom Rogue® PRO‑S 425 RSIB is the Phantom black edition of Napoleon’s Rogue PRO‑S 425 RSIB — delivering the same professional-grade infrared burner technology in a striking all-black finish designed for outdoor kitchens and patio setups where aesthetics are as important as performance. With 425 square inches of primary cooking space, a dedicated infrared side burner for sautéing and sauce work, a rear infrared burner purpose-built for rotisserie cooking, and LED-illuminated control knobs for confident low-light operation, the Phantom 425 RSIB delivers restaurant-quality results across every cooking method. Available in Natural Gas (SKU: RPS425RSIBNK-2-PHM, $1,729) and Propane (SKU: RPS425RSIBPK-2-PHM, $1,679). Also available: Rogue PRO‑S 625 RSIB for larger cooking capacity.
The Phantom edition is Napoleon’s all-black finish variant of the Rogue PRO‑S line — the same professional-grade grill technology in a finish that makes a deliberate design statement. Where standard stainless steel grills blend into the background, the Phantom’s all-black finish creates a bold focal point in outdoor kitchens, dark-themed patio setups, and contemporary outdoor living spaces where the grill is as much a design element as a cooking appliance.
At 425 square inches, the Phantom 425 RSIB is sized for family grilling and moderate entertaining — enough surface to cook for 4–8 guests simultaneously without the footprint and fuel consumption of a larger grill. Steaks, burgers, chicken, fish, and vegetables can all cook at once without crowding the grates. For those who need more capacity, the Rogue PRO‑S 625 RSIB offers 625 square inches in the same infrared burner configuration.
The infrared side burner delivers intense, concentrated heat that conventional gas burners cannot match at the same BTU output. Use it to reduce sauces, sauté garlic and vegetables, or keep side dishes at temperature — all while the main grill surface handles the proteins. The infrared technology provides more even heat distribution than a standard gas side burner, making it suitable for precision sauce work as well as high-heat searing tasks.
The rear infrared burner provides even, radiant heat that surrounds the rotating meat from behind rather than below — producing evenly browned, self-basted results with a crisp exterior and juicy interior. Whole chickens, roasts, and legs of lamb are the natural domain of this burner. The LED-illuminated control knobs make precise temperature management possible after sunset — a practical feature for the evening grilling sessions that are the Phantom’s natural environment.
425 sq in primary cooking surface. Phantom black finish. Natural Gas: SKU RPS425RSIBNK-2-PHM ($1,729) — Propane: SKU RPS425RSIBPK-2-PHM ($1,679). Suited to family grilling and moderate entertaining for 4–8 guests. The design-forward black edition.
625 sq in primary cooking surface. Standard stainless steel finish. Natural Gas: SKU RPS625RSIBNSS-2 — Propane: SKU RPS625RSIBPSS-2. Both $1,779. Suited to larger groups of 8–12 guests. Same infrared side and rear burner configuration at greater capacity.
Connects directly to your home’s natural gas line — no tank refills, no running out of fuel mid-cook. Ideal for permanent outdoor kitchen installations with an existing gas line. Requires a licensed gas fitter for connection.
Connects to a standard propane tank for flexible placement anywhere in your outdoor space — no gas line required. Ideal for patios, decks, and outdoor kitchens without a fixed gas connection. Tank not included.
Standard gas burners heat air, which then heats the cooking surface and food. Infrared burners emit radiant heat directly — which means faster heat-up times, more even heat distribution, and significantly higher surface temperatures at the same BTU output. For the side burner, this translates to a sear-capable surface that can reduce a sauce in minutes. For the rear rotisserie burner, it means even, all-around radiant heat without the flare-up risk of direct bottom-flame exposure. The Phantom 425 RSIB’s dual infrared burner configuration is what separates it from standard gas grills in the same price range.
The Napoleon Phantom Rogue® PRO‑S 425 RSIB is the design-forward black edition of Napoleon’s professional-grade infrared burner grill — 425 square inches of cooking capacity, dual infrared burner technology for both side and rotisserie cooking, LED-illuminated precision controls, and a Phantom black finish that makes a visual statement in any outdoor kitchen — available in Natural Gas ($1,729) or Propane ($1,679).
